PANCAKE EMRYS NUTRITION

Pancake EMRYS NUTRITION

Description

Preparation for pancake rich in protein. Source of vitamins A, E, B1, B2, B3, B6, B12, B5, B9, C and B8.

Nutritional values (per 100 g)

Energy 369 Kcal / 1543 kJ

Fat materials 5.5 g (including 2.7 g saturated)

19.7 g carbohydrates (including sugars 12.8 g)

Fibers 1.2 g

Proteins 59.5 g

Salt 1.45 g

Nutritional values (by bag 25 g)

Energy 92 Kcal / 386 KJ

Grass material 1.4 g

Carbohydrates 4.9 g (including sugars 3.2 g)

Protein 14.9 g

SEL 0.36 g

Ingredients

Milk protein, soy protein, wheat flour, whole egg, fructose, aroma, gelling agent: carrageenan, anti-custody: magnesium carbonate, vitamins.

Instructions for use

Pour the contents of a bag into 50-60 ml of warm water.

Whisk mix.

Cook 1 min on each side.

Allows 3-4 pancakes.

Origin Ingredients

Milk protein: France and Switzerland.

Allergens

May contain: Case fruit, sesame, mustard, lupine.

Conservation

Dulu: 24 months. To keep in a dry and fresh place.